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IT Beach

Blending carefully curated music, best-in-class Mediterranean cuisine and contemporary interiors IT Mykonos has just hailed the new season on the famous Paradise Beach, delivering top-notch experiences with an international flair to the island’s elite and ultra-demanding guests. In just seven years IT Restaurants, firstly established in Ibiza in 2015, have expanded worldwide with very successful restaurants in Milan, London, Tulum, Mykonos, as well as a pop-up venue in the lively Promenade du Port, the magical coastal spot in Porto Cervo in Sardinia in 2020. IT Restaurants stand for the ultimate blend of space and ambiance, as they bring together high-end design, perfect music, and elegant dining in cosmopolitan destinations across the world. The established brand’s founder dreamed of a place where gastronomical excellence would be served to good-life enthusiasts looking for an elevated dining experience in a glamorous setting, and he made it happen. IT Mykonos features a creative Mediterranean menu designed by the two Michelin-starred chef Nino Di Costanzo. The renowned chef has designed a menu that enhances the Italian culinary culture with timeless recipes and innovative twists. The iconic Spaghetto ai Pomodori celebrates simplicity in the most mouth-watering of ways and encapsulates the pure values of soul-cooking. Afterall, they wouldn’t be called “IT” Restaurants without good reason.  

The renowned chef has designed a menu that enhances the Italian culinary culture with timeless recipes and innovative twists. The iconic Spaghetto ai Pomodori celebrates simplicity in the most mouth-watering of ways and encapsulates the pure values of soul-cooking. - Image

Beach & Restaurant

The renowned chef has designed a menu that enhances the Italian culinary culture with timeless recipes and innovative twists. The iconic Spaghetto ai Pomodori celebrates simplicity in the most mouth-watering of ways and encapsulates the pure values of soul-cooking. - Secondary Image
The renowned chef has designed a menu that enhances the Italian culinary culture with timeless recipes and innovative twists. The iconic Spaghetto ai Pomodori celebrates simplicity in the most mouth-watering of ways and encapsulates the pure values of soul-cooking.
IT Mykonos features a creative Mediterranean menu designed by the two Michelin-starred chef Nino Di Costanzo. - Image

Dish & Drink

IT Mykonos features a creative Mediterranean menu designed by the two Michelin-starred chef Nino Di Costanzo. - Secondary Image
IT Mykonos features a creative Mediterranean menu designed by the two Michelin-starred chef Nino Di Costanzo.

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