From dropping out of school and working as a butcher’s apprentice at the age of 13 to becoming one of the most celebrated chefs in the world and having Rhianna wearing a shirt with your face on it, well one can talk about a successful ride! Celebrity chef and entrepreneur Nusret Gökçe has chosen Mykonos as the latest place to open one of his always-packed steakhouses, where the salt is falling rich and generous and the top-quality steaks, juicy burgers and meaty delicacies have you craving for more. The Mykonos Town restaurant offers exquisite town and sea views, with a vast outdoor seating arrangement permitting for alfresco meat-centred feasts, frequented by celebrities, VIPs, and sworn meat-lovers alike. Redefining the very concept of luxury dining, Nusret Mykonos brought a new flair to the steakhouse culture on the island but makes sure not to disappoint its non-meat-loving guests with creative fish and seafood options. Who knows, if you are lucky, you may get a salty sprinkle from the master himself.
Join us
Dim. Aggelou Metaxa 21,
Glyfada 166 75
Inside the Shopping Mall
Galleria, ground floor
GREECE
TEL. +30 2108947139
Dim. Aggelou Metaxa 21,
Glyfada 166 75
Inside the Shopping Mall
Galleria,
ground floor
GREECE
TEL. +30 2108947139
EOT number 1173Ε60000992501
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