Experience · Mykonos
Lifestyle Cooking
Guests will have the opportunity to taste the freshest lobsters, sea urchins, clams, mussels, and fish served fresh from the deep Blue Sea of the Aegean. There is a special kind of feeling whereas every ingredient used, vegetables, eggs, olive oil, is grown in local farms, the salt is from our Mykonian rocks and handmade pasta made fresh daily.
Your concierge
Arrange it with us
Tell us the date, the time and how many of you there are, and we will confirm availability and every detail.
In detail
A closer look
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Coastal Luxury
From pristine seafood to sun-ripened vegetables and daily handmade pasta, every detail reflects authenticity, craftsmanship, and the sophisticated rhythm of the Aegean lifestyle.
Aegean Indulgence
The finest seafood from the deep blue Aegean meets locally grown produce, farm-fresh eggs, Mykonian sea salt, and handmade pasta crafted daily — a pure expression of island luxury on every plate.
Elevated Simplicity
Freshly caught lobster, sea urchins, clams, and fish are paired with ingredients sourced from nearby farms, celebrating refined Mediterranean living with effortless elegance.
Key facts
At a glance
- Type of Service
- Lifestyle Cooking
Highlights
Why guests love it
- 01Private luxury yacht cruise to Rhenia & Delos
- 02Live gourmet cooking by private chefs
- 03Discover Mykonos from the sea
- 04Bespoke Greek gastronomy on board
- 05Fresh catch seafood tasting experience
- 06Elegant open-air dining at sea
- 07Authentic Greek flavours, elevated
- 08Luxury yachting & culinary journey
- 09Swim in secluded crystal-clear bays
- 10Premium champagne & wine pairings
- 11Unforgettable Cycladic island scenery
- 12A day of authentic Aegean luxury
Consider it done.
One message to your concierge and we take care of the booking, the timing and everything around it.
Lifestyle Cooking
